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Mulberry black fruit Extract

General Information

Scientific Name: Morus nigra l.

Specification

1%- 3%

Origin

China

Agronomy

Cultivated

Format

Powder

Color

Dark purple

Active Compounds

Anthocyanins, polyphenols, flavonoids

Extraction Method

Ethanol/Water

Test Method

HPLC

Common Usage Level

200 - 400 mg

Shelf Life

36 months

Carriers

None

Part Used

Fruit

Pack Size

25 kg

Functional Benefits

  • Anthocyanins, polyphenols, flavonoidsAntioxidant
  • Anti-inflammatory*
  • Sustainably and renewably sourced
  • Secure and stable supply chain

Health Benefits & Applications

  • May help lower healthy cholesterol levels*
  • May help lower blood sugar levels*
  • Cardioprotective*
  • Neuroprotective*
  • Liver Health*
  • Anthocyanins (Cyanidin), Polyphenols (Chlorogenic acid, Rutin), Flavonoids (Myricetin, Quercetin)

Application Areas

  • Human Health & Nutrition
  • Pet Health & Nutrition
  • Personal Care & Cosmetics

Product Attributes

  • Allergen Free
  • Gluten Free
  • No Artificial Colors or Flavors
  • Clean Label
  • 100% Natural

Custom Product Specifications &
Formulation Services Available

Disclaimer: There is no expressed or implied statement(s) or warranty regarding regulatory compliance, claims, function, safety, nor appropriate or any use of the products/ingredients listed. This information is solely for your consideration, investigation, and independent verification.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.